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Fresh Peach Sangria Recipe

Fresh Peach Sangria Recipe

Harry & David | Drinks, Peaches |

This peach sangria recipe is a crisp, refreshing cocktail that's perfect for summer sipping. With sweet peach notes, this drink perfectly complements the flavors of Harry & David's Pinot Gris.

You're probably familiar with sangria made with red wine, but this summer sangria with Harry & David Pinot Gris puts a refreshing twist on a classic recipe. To ensure that your sangria will have a distinct peach flavor, use ripe Oregold Peaches for both the peach juice and sliced peaches. Plus, the addition of blueberries and fresh mint add a subtle flavor and bright color to your cocktail glass!

This is an easy drink to make for large summer gatherings. Simply throw a few fresh ingredients into a pitcher, chill, and serve! For best results, chill for 1-2 hours prior to serving to prepare for the perfect party. For larger gatherings, try mixing up our favorite pear sangria at the same time.

Fresh Peach Sangria Recipe

Prep Time: 5 minutes | Cook Time: 0 minutes | Total Time: 5 minutes |
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Ingredients

Instructions

  1. Slice peaches
  2. Add peaches, mint, and blueberries to a large pitcher
  3. Add peach juice, Harry & David Pinot Gris, and brandy
  4. Gently stir
  5. Chill before serving, and enjoy!
Makes: 1 pitcher
Serves: 4